Briolette Cut

Unlike traditional cuts, the briolette has no table, crown, or pavilion, allowing light to reflect from all angles and creating exceptional brilliance and sparkle.

The briolette cut is considered one of the most challenging to master, as the result must be symmetrical and when set in a piece of jewellery it gives a full 360-degree view of the gemstone, allowing no margin for error.

Why Choose a Briolette Cut?

A briolette cut diamond is an exceedingly rare cut,  not only in antique jewellery, but also in more contemporary designs. It offers a mesmerising visual experience with its unique sparkle and continuous faceting. The distinctive design taps into the stone's natural beauty, and this drop-shaped cut provides exceptional brilliance by allowing light to reflect off every angle, to a dramatic effect.

The unique shape and faceting make it a particularly suitable cut for suspended designs such as pendants, drop earrings, and tiaras, providing a sense of fluidity and movement.

A highly unusual cut, briolettes are a favourite among jewellery connoisseurs and enthusiasts.

Berganza’s Briolette Cuts 

An exceedingly rare cut, we are fortunate enough to have a selection of Briolette cuts in our collection. Make an appointment in our showroom today and one of our specialists would be delighted to take you through our collection.